In my head, out loud, in frustration, in awe - I bring you a complete compilation.
1. When I registered that I would be spending the next 96 hours straight eating and sleeping and hiking and living with my family (what can I say, I'm 18).
2. When I maintained a 45 minute conversation in Spanish with our guide about the history of the Inkas - and then he complimented my grammar.
3. Halfway up the first hill at an altitude of 3000 meters (9800 feet)
4. At 1:10pm on the first day when we feasted on vegetable soup, chicken with aji, rice, fresh bread, and coca tea.
5. When we started hiking again after the feast.
6. Lying down for a two hour nap after arriving at our campsite.
7. Returning to the tent after going to the bathroom and my brother had taken off his hiking boots.
8. The first sip of hot tea at 5:30 in the morning.
9. Two hours into one of the steepest uphill hikes I've done, and the guide saying we're almost halfway up.
10. When we arrived at the top of the pass (13,800 ft) and I swore I could see the entire Andes mountain range.
11. When my knees shook the whole way down the pass.
12. Arriving at our campsite at noon.
13. When I lost Presidents, the card game, after being president 6 rounds straight. And my whole family cheered.
14. Standing on top of the ruins of Phuyupatamarka, a fortress pressed into the mountainside with hidden stairways, ceremonial baths, and watchtowers, without another tourist in sight.
15. When someone shook our tent at 3:00am to tell us it was time to wake up - and it was pouring rain.
16. Descending hundreds of Inka-made stone steps under the light of a headlamp. Still in the pouring rain.
17. Shining my flashlight upward to find ruins towering eerily and magnificently above me.
18. Arriving at Sun Gate after 4 hours of hiking and catching my first glimpse of Machu Picchu.
19. Knowing that I was finally done hiking.
20. When my mom reminded us that we had passes to hike Waynapicchu, another hour-long hike straight up to the top of the small mountain overlooking Machu Picchu.
21. When we beasted it to the top in 25 minutes, and for a moment were on top of the world.
22. When I got on the train back to Cusco and slept the whole way.
23. When I looked back through the pictures I had taken and realized what I had just experienced.
"I'm beginning to think peace is something we made up to keep us from being satisfied with all this luscious chaos." - Brian Andreas
Monday, December 30, 2013
Tuesday, December 17, 2013
Lost: mind
I was in San Marcos La Laguna, the spiritual capital of Central America, participating in my fifth ever yoga class. My yoga teacher, who had been in Guatemala for two months practicing Tai Chi, was an expert. The class was supposedly for beginners. I was definitely a beginner. Maybe my teacher got confused. Or maybe I'm just that inflexible and uncoordinated. But during my 9am yoga class for beginners, I don't think my mind just drifted out of my body. I'm fairly certain that it ran full speed straight the hell out of that place, giving my muscles the finger in a "See ya later, suckers!" sort of jerk move.
It's funny how every bone in your body can be shaking for an hour and a half straight, your lungs gasping between ribs twisted around each other, your hips pressing into tissues that you didn't know were there, and yet you can be so at peace. Maybe this is the effect of the mind having hopped on the next train to California. The empty body that doesn't register pain as pain or loss of breath as an emergency. A mosaic of organs that simply exists through the seconds and minutes and hours, that breaths the air and listens to the wind but doesn't feel the cold as it licks at the skin. A body that collapses on the mat after 90 minutes have passed, a body that has finished its job and would rather just stay right here and not get up for the rest of eternity, thank you very much.
My mind didn't return until my yoga teacher asked me to retrieve it. It took some seconds of searching and then some seconds of getting it to stick back on. Maybe this was how Peter Pan felt as he chased his shadow. But Wendy wasn't here to sew me up and send me on my way. Finally, I felt that my mind had attached itself to where it belonged. To this heavy and awkward, food-consuming, air-sucking body. For a second, I was completely conscious of myself. I said to my mind (or my mind said to me), let's leave! Let's leave this piece of cargo behind and fly to the Bahamas! Or we can just float across the ocean forever and watch the seagulls dive--oh, what a life we have ahead of us! And I said yes, let's go! And I prepared to follow my spirit to the edge of the world and back again.
As my mind took its first step, my foot tensed. When it turned its head, my neck flexed. Now my fingers were wiggling and I was crinkling my nose and ruffling my forehead and wondering what was happening. And then I felt a rush of understanding.
I wasn't going anywhere without this piece of cargo. I wasn't going to fly above oceans and leave my body resting on the yoga mat in San Marcos. Instead, I lifted my hand and put it on my chest. I felt my body's weight against the ground as Earth's gravity heald me in one piece. A network of roots held me firm against the ground, made stable each step, cradled my resting head. I was ready to follow my spirit to the edge of the world and back again. And I had feet to do it.
I'm glad it's back--my mind. I need it, and I'm beginning to think that it needs me too. But I encourage each of you, if ever you're presented with a similar opportunity to push your body and mind to its limits, do it. And see where each ends up.
Thursday, December 12, 2013
This is what I do.
I didn't.
It was sink or swim, and every correct Spanish phrase that I spoke propelled me toward the surface. Everything I wanted to say, every "Can I use this desk?" and "Should I be at that meeting?" and "Who is Olga Mendoza?" that got lodged in my throat and couldn't escape past my petrified tongue - these tied themselves to my ankles and pulled me deeper underwater.
Today is the day that I look back on my time with Starfish and am able to say the words, "Three months ago..." Today, when I mix up my words or need to act out ideas during coordinator meetings, my colleagues smile and encourage me as they shout out guesses to my charades. When I come into the office, I can sit down and have a meaningful conversation with Marilena about her weekend. Norma, the in-country director and I, lovingly poke fun at each other in between hugs. I'm not treading water today. I'm held on the surface by the raft created by my new family: the staff at Starfish One by One. Today, I see the work that I do every day as my work. Work that is meaningful, and work that wouldn't be done if I wasn't doing it. I come into the office with goals other than survival.
My mom came to work with me yesterday. At the end of the day, she told me that she finally understood what I was doing every day. It was then that I realized that no one who's known me for more than 12 weeks really knows what I do from 8:00-5:00. So here it is.
Some days I sit at a desk for 4 hours in the morning and 4 hours in the afternoon. I send emails and make reservations for visitors.
Some days I take a speed boat across Lake Atitlán to Santiago to interview students or ask a question to a mentor who hasn't responded to my emails. When I conduct interviews, I have the privilege of sitting one-on-one with a young woman (sometimes as old as I am) and hearing her story. And then I get to write about it so that others can hear it, too.
Some days I take a chicken bus to Sololá and observe a mentor group. We play games with balloons and dancing, and do vocal empowerment exercises that involve yelling and doing the wave. I take pictures and put them on Facebook with captions that don't do justice to the empowerment I've witnessed.
Some days I sit at a desk for 4 hours in the morning and write a blog post, and then send emails for 4 hours in the afternoon. The blog post is one of the most beautiful things I've written because it allows people far away to experience the magic that I experience every day.
Some days I go to Antigua to meet groups of donors, then bring them back to Panajachel. I go out to dinner with them and other Starfish staff, and translate riveting conversations.
Some days I have to facilitate the conversations, too, when visitors aren't as excited as I hoped they'd be to meet the men and women who are breaking the cycle of poverty in Guatemala.
Some days I translate meetings between important people who are making important changes to the organization. Some days I'm able to share my ideas too, and some days they are used.
Some days I take groups of visitors on the same speed boat across the lake to Santiago. We observe a mentor group and do silly games with balloons and dancing and act silly as we practice our vocal empowerment. I translate question and answer sessions as donors begin to uncover more about the young women they are supporting, and as these young women learn more about the people who gave their time to come visit them.
These same days, I take the group of visitors in the back of a pick-up truck to visit the home of one of the girls in the program. We stand in a circle with the family and say our names and how we're feeling (and we're not allowed to just say "bien"). We play more silly games. We learn how to make tortillas, and we share a meal with the family. I've gotten pretty good at making tortillas, so sometimes the girls let me flip them on the stove. I translate a question and answer session at the end. I've gotten better at understanding people when they're talking through tears.
Some days I see a group of Starfish's Girl Pioneers on the bus, and we hug each other and greet each other by name. They ask me when I'm coming back up to Sololá, and I don't tell them that this is my last week working for Starfish.
Today is my last day in the office. Tomorrow I'll take the boat to Santiago one last time to meet up with the rest of the staff at the staff retreat. It'll make it easier for us when I tell people that I'm definitely coming back soon. Because that's what people do. When they find what they're meant to be doing in life, they come back and they do it.
Monday, December 2, 2013
The Wanderer's Thanksgiving Table
On the last Thursday of every November, families all across the U.S. come together to share their love and gratefulness for each other. Children play in the autumn leaves and, if snowfall is generous that year, are finally able to drag their sleds out of storage. Aunts and uncles and grandparents share cutting boards to save counter space; six different oven timers are set for seven different times, and A Charlie Brown Thanksgiving plays at low volume in the living room. At 4pm the turkey comes out of the oven, and all sit down to a feast. The evening progresses with reminisces, wine, sugar coated passive-aggressive comments about the upcoming election and a sibling's career choice, children sneaking finger dips into the whipped cream, and a dog fight or two over food dropped under the table. At nightfall, family members struggle to swallow their last bite of pie before succumbing to the food coma on the couch and peacefully drifting off to sleep, as another Thanksgiving has come to a nearly vomit-free close.
Meanwhile, all across the world, travelers and expats awake on Thanksgiving day to no festive music on the radio. They go to work, where there is no holiday for which to give a day off. No giant inflatable turkeys are displayed in windows. People on the street go about their normal business.
But on my walk to work on November 28th, a fellow gringo who I have hardly just met shouts "Happy Thanksgiving!" to me from across the street. A gust of wind throws over a few umbrellas and leaves are ripped off of the trees, cutting my face as they fall and filling my body with the warmth of reminiscing of Colorado's autumn leaves. On the way home, I walk by a sign, written in English, advertising turkey that my traveler's budget can't afford. I pass the sign and head towards the market, where I buy two chickens instead.
My roommate Kayla and I start cooking around 4:00, having left work "early" to prepare for our Thanksgiving feast. Celine and Cecile, Chilean and French travelers whom my roommates met in Mexico, help us whip the egg whites until stiff (which, without an automatic whisk, takes three people switching off). Elizabeth, my fellow Starfish volunteer, arrives a little after 5:00 with our new friend Angus and his coworker, Erin. They arrange a cheese platter and pour glasses of Chilean wine (real cheese is a monthly treat). Patrick, my second roommate, comes home at 5:30 and we begin to prepare the chickens. Angus whips up a mind-blowing stuffing from baguette scraps, some cooked veggies, garlic, and chicken soup powder. The chicken goes in the oven at 6:30, just as Allison, another volunteer, and Leif, a world traveler spending some time in Guatemala, walk in the door.
We set the table for 11. This involves combining our dining room table with one of our desks, bringing in the plastic chairs from the backyard, and interspersing four barstools (where we would make the shorter people sit). We are able to scavenge six candles from around the house. Elizabeth and I have made turkeys out of toilet paper rolls and construction paper at a Thanksgiving craft party for 3-6 year olds; they now act as center pieces.
At 8:00 p.m., the chickens come out of the oven. Angus elegantly carves them onto a cutting board (which he is sharing with Patrick to save counter space). Cranberry sauce, stuffing, vegetables, mashed potatoes, and guacamole (a Celine and Cecile specialty) line the table. And we take our seats - one big, strange, international, and jolly family - in our chairs of varying heights, as Prince Royce plays at low volume in the living room.
But on my walk to work on November 28th, a fellow gringo who I have hardly just met shouts "Happy Thanksgiving!" to me from across the street. A gust of wind throws over a few umbrellas and leaves are ripped off of the trees, cutting my face as they fall and filling my body with the warmth of reminiscing of Colorado's autumn leaves. On the way home, I walk by a sign, written in English, advertising turkey that my traveler's budget can't afford. I pass the sign and head towards the market, where I buy two chickens instead.
Elizabeth says, "Show all your Facebook friends how gross the inside of this raw chicken is!" |
Candles and one-eyed turkeys provide our Thanksgiving ambiance. |
We set the table for 11. This involves combining our dining room table with one of our desks, bringing in the plastic chairs from the backyard, and interspersing four barstools (where we would make the shorter people sit). We are able to scavenge six candles from around the house. Elizabeth and I have made turkeys out of toilet paper rolls and construction paper at a Thanksgiving craft party for 3-6 year olds; they now act as center pieces.
At 8:00 p.m., the chickens come out of the oven. Angus elegantly carves them onto a cutting board (which he is sharing with Patrick to save counter space). Cranberry sauce, stuffing, vegetables, mashed potatoes, and guacamole (a Celine and Cecile specialty) line the table. And we take our seats - one big, strange, international, and jolly family - in our chairs of varying heights, as Prince Royce plays at low volume in the living room.
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